- Adults from £40
- Kids from £23
We are the UK's No.1 for USA Attractions. OVER 2 MILLION CUSTOMERS SERVED!
CALL 0800 223 0324
(9am - 9pm, 7 days)
Enjoy a leisurely Sunday morning sightseeing cruise aboard World Yacht with magnificent views of the famous Manhattan skyline as you tuck into an all-you-can eat brunch buffet.
Lowest Price Promise!
Enjoy a leisurely Sunday morning sightseeing cruise aboard World Yacht with magnificent views of the famous Manhattan skyline as you tuck into an all-you-can eat brunch buffet.
A great way to spend a relaxed Sunday morning, the World Yacht Sunday Bruch Cruise sails around Lower Manhattan taking you under the Brooklyn Bridge and as far as the United Nations building before turnaround and sailing for the Statue of Liberty for up-close views of this iconic landmark. Throughout the cruise the towering skyscrapers of the world’s premier skyline form a wonderful back drop. Sights on view from the boat include the Empire State and Chrysler Buildings, Winter Garden, Battery Park, Governors Island and Ellis Island. The Sunday buffet brunch cruise is complemented with relaxing music and ballads by a live pianist.
Operates: Every Sunday from 8 April to 28 October. The World Yacht Sunday Brunch cruise does not operate during the winter months.
Start Times: Boarding starts at 11.30pm for a 12.00pm departure.
Duration: 2 hours
Dress Code: Casual attire can be worn for brunch. Shorts, t-shirts, sneakers and flip-flops are not permitted on-board at any time.
World Yacht Sunday Brunch Menu (subject to change):
BAKER’S BASKET
• Freshly baked muffins, bagels and petite rolls with appropriate condiments
FRESH FRUIT
• Chef’s Selection of seasonal fresh fruit featuring pineapple, honeydew melon and cantaloupe plus a selection of grapes and berries
SALAD
• Chef’s selection of field greens tossed with cucumbers, red onion, julienned carrots, croutons and tomatoes plus a choice of dressings
• World Yacht’s Caesar Salad BREAKFAST DISHES
• Scrambled Egg
• Bacon
• Breakfast sausage
• Belgian waffles with maple syrup
• Hash brown potatoes
LUNCH DISHES
• Chicken Breast stuffed with spinach and sun-dried tomatoes
• Baked Tilapia with leeks and capers in a white wine sauce
• Seasonal Vegetables
• Herbed Rice Pilaf
DESSERT
• Chef’s Selection including mini brownies, mini New York style cheese cake, chocolate mousse and bread pudding
Regular and Decaffeinated Coffee, Assortment of Teas and Iced Tea.